crum. & Birdsnake

The Northern Rivers meets Melbourne in this delicious inclusion bar. We proudly present to you, our crum. X Birdsnake collaboration. Perfectly roasted cacao grown by talented producers from Hacienda La Victoria has been milled, conched, and tempered in Melbourne by the team at Birdsnake, then mixed with the crunchy, malty and nostalgic crum.

Enjoy this lovechild of ours.

• Bean to bar
• Soy & gluten-free
• No artificial colours, flavors or preservatives
• No emulsifiers
• non-GMO
• Vegan
• May contain nuts

Ingredients:

Cocoa Beans*, Coconut Sugar*, Cocoa Butter* & crum. (Coconut Sugar, Cacao Powder, Maple Syrup, Carob Powder, Mesquite, Cama, Murray River Salt, Vanilla.
* Certified Organic